May 2011
2 posts
Carrot Cupcakes with Cream Cheese Frosting and...
Recipe from Thomas Keller’s “Ad Hoc at Home” However, the book does not include these wonderful candied carrot curls. They are super delicate, thin, crispy and sweet, and can easily be eaten alone.
Preheat oven to 225 degrees faranheit
After peeling the skin off a carrot, using a vegetable peeler peel several slices. Boil water and sugar, making the ratio 1:1 as in a cup of...
Vanilla Cupcakes with Vanilla Buttercream
I decorated these with white pearl dust for a subtle shimmer, and white pearlized sprinkles :) The recipe for these cupcakes can be found in Thomas Keller’s “Ad Hoc at Home” on page 314. They were extremely fluffy, lighter than chinese bakeries. I highly recommend these cupcakes, although a little complex to make they are the best vanilla cupcakes you will EVER have. Be...
